Sujitha and Shaalin Zoya welcome Sanjeev and his wife, Preethi. Preethi shares her cooking experience after the wedding. Later, Preethi makes beetroot rasam and Sanjeev’s favourite, surra puttu.

Beetroot Rasam and Surra Puttu

Samayal Express Season 2

Sujitha and Zoya explore Thoothukudi's salt pans and savour local flavours. Soon after, Deepa and Shankar whip up traditional dishes amidst jokes and laughter.

Flavours of Thoothukudi

Sujitha and Zoya explore Madurai’s Nellai Market, savouring local delicacies. Later, icons Nalini and Vadivukarasi cook Varal Meen kuzhambu and share heartfelt stories about their friendship.

Exploring Madurai Delicacies

Sujitha and Zoya soak in Ooty’s Nilgiri charm, savouring Varkey biscuits and chocolates, and meet Lil Champ Bhuvanesh. While Darshan prepares Rajma, Asha cooks Kerala cuisine Chicken Thoran.

Asha Prepares Chicken Thoran

The hosts explore Coimbatore, savouring Covai Anganan Biriyani and street treats. Back in the studio, Vighnesh and Uma join Uma, who cooks Kongu Nattu Kozhi Kuzhambu with Ragi Kali.

Kongu Nattu Kozhi Kuzhambu and Ragi Kali

The hosts explore the markets of Thanjavur and visit Snehan's home, Kavinar Illam. Snehan and Kanika join the show and prepare a unique mutton sambar curry.

Snehan Cooks His Signature Dish

Sujitha and Zoya explore the famous temples of Mylapore and taste the local delicacies. Later, Nakul and Shruthi team up to cook a delicious spicy Ivy Gourd Curry and Tawa Paneer.

Shruthi Prepares a Spicy Ivy Gourd Curry

Sujitha and Zoya explore Marina Beach and feast on seafood. Later, Vichitra and Shaji join in to cook mouthwatering Kerala style Prawn Mango Curry and a flavourful Quail dish.

Vichitra Cooks Mouthwatering Kerala Cuisine

Sujitha and Zoya visit Erode and enjoy a meal at Sri Ayyappan Mess. Later, famous actress Poornima Bhagyaraj and her daughter Saranya prepare 'Erodu Kumbu'.

Poornima Bhagyaraj Prepares Erode Cuisine

Sujitha and Zoya explore Illaiyaraaja’s hometown, Theni and savour tea and breakfast. Later, Yogesh and Myna join in to cook chicken pepper curry and Thenga Paal Sadham.

Chicken Pepper Curry and Thenga Paal Sadham

At Dindigul, Sujitha and Zoya relish the fruit mixture and the local delicacies. Later, Actress Ambika and Jovica join the show and cook Fish Moilee and Dindigul Biryani.

Fish Moilee and Dindigul Biryani

At Salem, Sujitha and Zoya visit local places and relish the local cuisines. In the studio kitchen, Senthil and Rajalakshmi join the show and prepare mango curry and lip-smacking turkey dish.

Mango Curry and Turkey Sukka

At Pudukkottai, Sujitha and Zoya savour the local cuisine and visit Bose Venkat's family. At the studio, Bose Venkat and Sonia join the show and prepare white brinjal mutton gravy and fish fry.

White Brinjal Mutton Gravy and Fish Fry

At Anna Nagar, Sujith and Zoya relish late-night street food. Later, actor Kumaran Thangarajan and his friend Deepika spice up the show by cooking Urandai Kuzhambu and Soya Roast.

Urandai Kuzhambu and Soya Roast

As part of the Diwali celebrations, Sujitha and Shalin Zoya visit Besant Nagar to sample the local cuisine. Later, Anupama and her son Aditya share their thoughts on Diwali delicacies.

Diwali Special Delicacies

At Cuddalore, Sujitha and Zoya relish the delicious non-vegetarian fare at Hotel Devi. At the studio kitchen, actress Gayathri and Vanaja join the show and cook Kadamba Sambar.

Sujitha and Zoya Visit Cuddalore

In Trichy, Zoya and Sujitha savour real fruit ice cream and local delicacies. Later actor T. Sarvanakumar and his wife Vaishu join to cook 'Milagu Poondu Kuzhambu' and 'Beans Paruppu Usli'.

Milagu Poondu Kuzhambu' and 'Beans Paruppu Usli'

At Pondicherry, Sujitha and Zoya savour the authentic French cuisine and baked items. Adithya, Anju, and Gouri, the cast of the movie Others, join the show and cook creamy chicken and macaroni.

Pondicherry: State of Authentic French Cuisine

At Karaikudi, Sujitha and Zoya savour the cuisine at Sri Priya Mess, while Grace Karunas and Rithika whip up Chettinad Mutton Uppu Curry and Moringa Vazhaipu Kuzhambu in the studio kitchen.

Uppu Curry and Moringa Vazhakai Kuzhambu

At Ramanathapuram, Zoya and Sujitha savour traditional delights. Later, at the studio kitchen, Reshma Pasupuleti and Krithika Annamalai prepare lip-smacking seafood

Reshma Pasupuleti and Krithika on the Show

Zoya and Suchitra visit Madurai and and enjoy the local cuisine. At the studio kitchen, Priyanka and Indraja prepare special lip smacking meat dishes.

Priyanka and Indraja's Special Meat Cuisine

Zoya and Sujitha explore temple-rich West Mambalam and savour its vegetarian fare. Saindhavi and Sridevi cook a tasty brinjal dish, followed by Sridevi’s performance as Saindhavi enchants with song.

Saindhavi Prepares a Tasty Brinjal Dish

Zoya and Sujitha enjoy seafood at the famous Moonrakers in Mahabalipuram. In the studio kitchen, actor and anchor Deepak and his wife Ranjini prepare brinjal karakuzhambu and squid fry.

Brinjal Karakuzhambu and Squid Fry

Sujitha and Zoya visit Karaikudi and savour the lip-smacking Chettinadu cuisine. At the studio kitchen, gastroenterologist, Dr Pal, and his wife Priya prepare quinoa biryani and a dessert.

Dr Pal and Priya Prepare Healthy Dishes

Sujitha and Zoya explore Thanjavur’s temples and relish the dishes at Chellamma Pannpanai Samayal. Meanwhile, Sharad and Kritika cook prawn fry and applam vathakuzhambu in the studio kitchen.

Prawn Fry and Applam Vathakuzhambu

The show explores Tamil Nadu’s rich culinary heritage as celebrity couples recreate iconic dishes from each district, stirring up nostalgia and sharing cherished memories.

Season 1

The show celebrates Tamil Nadu’s rich culinary legacy, evoking nostalgia and timeless flavours. Watch the new Tamil show, Samayal Express Season 2. Premieres on June 29, 2025.

Samayal Express Season 2 - Promo

Binge Watch Samayal Express Season 2 TV Serial Online. Now select & watch your favorite episodes from the complete list of Samayal Express Season 2 episodes, starring -. Watch all the episodes in HD on ZEE5.