19 Oct 2020 • Episode 5 : Chef Ajay's Tasty Dal Recipes
Jasleen Marwah, Sherry Mehta and Supriyo Bose discuss the significance of Dal in India. Chef Ajay prepares an aromatic 'Dal Makhani' and talks on the variations of 'Sambar' in India while preparing it. His finger-licking recipe of 'Dal Tadka' is sure to blow everyone's mind!
Details About Indias 50 Best Dishes - Season 1 Show :
| Release Date | 19 Oct 2020 |
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