Delicacies of Kabul - Grand Trunk Rasoi
Chef Harpal Singh Sokhi begins his culinary journey from the city of Kabul. He demonstrates delicacies such as Sheer Payra, Bourani Bonjan and Kabuli Pulao. He gives an interesting titbit about Kabuli Pulao. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
The dainty dishes of Jalalabad - Grand Trunk Rasoi
Chef Harpal Singh Sokhi speaks about the use of oranges in the city of Jalalabad. He cooks Norinj Pulao which makes use of orange juice in its preparation. He also makes Karhu and Chopan Kabab. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Special dishes from the Khyber Pass - Grand Trunk Rasoi
Chef Harpal Singh Sokhi reaches the Khyber Pass in Pakistan and shares some interesting historical facts. Furthermore, he demonstrates recipes of the delectable Mastawa, Gosh-e-Fil, and Chainaki. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Special delicacies of Peshawar - Grand Trunk Rasoi
Chef Harpal Singh Sokhi shares interesting facts about the bazaar of Peshawar. He makes Chapali Kebab, Makhandi Halwa and Kadhai Namak Mandi. Also, he tells us about Kahwa, Gond Kateera and Peshawari Naan. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Special dishes of Rawalipindi - Grand Trunk Rasoi
Chef Harpal Singh Sokhi demonstrates how to make Khubani Ka Meetha, Chana Patorey and Chicken Sajji. In between, he talks about Rawalpindi’s special Chamus juice, Pithi Paratha and Sandali Sharbat. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Savour the taste of Lahore - Grand Trunk Rasoi
Chef Harpal Singh Sokhi compares Lahore to Delhi. He prepares Lahore’s famous Taftan, Lahori Dahi Bhalle and Mutton Taka Tak. Moreover, he shares interesting titbits about the city. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Special dishes from Cheema - Grand Trunk Rasoi
Chef Harpal Singh Sokhi talks about his ancestors’ village Cheema. Furthermore, he cooks Shalgam Matar Ki Sabzi with sundried turnips, Gud Til Ka Meetha Paratha and Ganth Gobi Ke Saath Mutton. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Delicacies from Amritsar - Grand Trunk Rasoi
Chef Harpal Singh Sokhi talks about the love people of Amritsar harbour for food. He prepares a special dish called Satpura. He also demonstrates how to make Makai Ke Aate Ki Sabzi and Makkhan Wala Kukkad. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Historic events and dishes of Kurukshetra - Grand Trunk Rasoi
Chef Harpal Singh Sokhi narrates some interesting historic events around Kurukshetra. He shows us how to make Gudpatti, Bajre Ki Khichdi which is cooked in buttermilk and Pyaaz Wale Parathe. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Delicacies of Delhi - Grand Trunk Rasoi
Chef Harpal Singh Sokhi talks about Delhi and makes a special kind of Halwa Puri. He also prepares Qalia Khasa Do Pyaaza and a special delicacy from Shah Jahan’s kitchen, Shami Kabab Aur Qaliamba. Now, viewers in India can watch Grand Trunk Rasoi episodes before their TV telecast on ZEE5!
Clips
Recipe for Sheer Payra - Grand Trunk Rasoi
Recipe for Sheer Payra - Grand Trunk Rasoi
In this clip from Grand Trunk Rasoi, Chef Harpal Singh Sokhi shows us how to make Sheer Payra and shares tidbits about Ashrafi sweets. For more such clips, keep watching Grand Trunk Rasoi.
Chef Sokhi's Kadhai Namak Handi - Grand Trunk Rasoi
Chef Sokhi's Kadhai Namak Handi - Grand Trunk Rasoi
In this clip from Grand Trunk Rasoi, Chef Harpal Singh Sokhi prepares Kadhai Namak Mandi and serves a special Naan to go along with it. For more such clips, keep watching Grand Trunk Rasoi.
Chef Sokhi's Satpura - Grand Trunk Rasoi
Chef Sokhi's Satpura - Grand Trunk Rasoi
In this clip from Grand Trunk Rasoi, Chef Harpal Singh Sokhi shows how to make Amritsar's special Satpura. For more such clips, keep watching Grand Trunk Rasoi.
Details About Grand Trunk Rasoi Show :
| Show Released Date | 1 Mar 2021 |
| Total Episodes | 18 |
| Audio Langauges | |
| Genres | Cookery |
