Eat Manual

Eat Manual

24 Episodes2019CookeryU/A 7+tvshow
Available languages : Hindi

Eat Manual is a Hindi cookery television series starring Chef Emanuel Chauhan and Tanaaz Irani. Together, they make the show lively, informative and creative. Chef Emanuel shares several exciting and easy-to-make recipes, with the help of Tanaaz. The dishes he prepares are unique and mouthwatering. He encourages other children to cook. and explore and pursue their passion for the same. A must-watch show for all the young food aficionados!

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Pan grilled tofu by Chef Emanuel Chauhan and Tanaaz Irani - Eat Manual

In this clip from Eat Manual, Chef Emanuel Chauhan and Tanaaz Irani present the complete recipe of pan grilled tofu. He makes a delicious marinade for the tofu before he grills it. He serves this mouth-watering dish with blanched spinach. For more such recipes, keep watching Eat Manual videos.

Steamed Chicken Recipe by Chef Emanuel Chauhan & Tanaaz Irani

In this clip from Eat Manual, Chef Emanuel Chauhan and Tanaaz Irani present the complete recipe of steamed chicken with spring onions. This is a healthy dish since it does not use much oil, and is steamed. For more such recipes, keep watching Eat Manual videos.

Gulkand Diwali pataka by Chef Emanuel Chauhan and Tanaaz Irani - Eat Manual

In this clip from Eat Manual, Chef Emanuel Chauhan and Tanaaz Irani present the complete recipe of gulkand Diwali pataka. He makes a mix of khoya and desiccated coconut and stuffs it with gulkand. For more such recipes, keep watching Eat Manual videos.

Carrot beetroot barfi by Chef Emanuel Chauhan and Tanaaz Irani - Eat Manual

In this clip from Eat Manual, Chef Emanuel Chauhan and Tanaaz Irani present the complete recipe of Carrot beetroot barfi. He grates the carrot and beetroot finely and cooks it together with ghee. For more such recipes, keep watching Eat Manual videos.

Veg mousse by Chef Emanuel Chauhan and Tanaaz Irani - Eat Manual

In this clip from Eat Manual, Chef Emanuel Chauhan and Tanaaz Irani present the complete recipe of veg mousse. This is a delicious dessert made without egg. He also makes innovative shapes with tempered chocolate, to go with the mousse. For more such recipes, keep watching Eat Manual videos.

Chicken Cheese Roulade Recipe by Chef Emanuel Chauhan & Tanaaz Irania

In this clip from Eat Manual, Chef Emanuel Chauhan and Tanaaz Irani present the complete recipe of chicken cheese roulade. He stuffs the chicken with a delicious mixture of bell peppers and cheese. It is made with the help of an air fryer. For more such recipes, keep watching Eat Manual videos.

Harrisa paneer by Chef Emanuel Chauhan and Tanaaz Irani - Eat Manual

In this clip from Eat Manual, Chef Emanuel Chauhan and Tanaaz Irani present the complete recipe of harrisa paneer. To make this dish, one must first soak chillies in water. He makes a delicious spice mix and then coats the paneer with it. For more such recipes, keep watching Eat Manual videos.

Fish with sichuan by Chef Emanuel Chauhan and Tanaaz Irani - Eat Manual

In this clip from Eat Manual, Chef Emanuel Chauhan and Tanaaz Irani present the complete recipe of Fish with sichuan. He prepares this dish with basa fish and cooks it with spice powder. Once cooked, he tops it off with a flavoursome sauce. For more such recipes, keep watching Eat Manual videos.

Veg Sushi Recipe by Chef Emanuel Chauhan & Tanaaz Irani

In this clip from Eat Manual, Chef Emanuel Chauhan and Tanaaz Irani present the complete recipe of veg sushi. This is a healthy and easy to make dish since it uses a wide range of vegetables and no oil. For more such recipes, keep watching Eat Manual videos.

Watermelon mojito balls by Chef Emanuel Chauhan and Tanaaz Irani - Eat Manual

In this clip from Eat Manual, Chef Emanuel Chauhan and Tanaaz Irani present the complete recipe of watermelon mojito balls. He starts by scooping out watermelon and cutting mint leaves and lemon. He soaks the watermelon in sugar, lime and mint. For more such recipes, keep watching Eat Manual videos.

Details About Eat Manual Show :

Show Released Date
30 May 2019
Total Episodes
24
Audio Langauges
Genres
Cookery

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